• レポートコード:MRC23Q37985 • 出版社/出版日:QYResearch / 2023年3月 • レポート形態:英文、PDF、91ページ • 納品方法:Eメール(2-3日) • 産業分類:食品&飲料 |
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レポート概要
本調査レポートは世界の天然酵母市場について調査・分析し、世界の天然酵母市場概要、メーカー別競争状況、地域別市場規模、タイプ別セグメント分析(耐糖性、フレッシュイースト)、用途別セグメント分析(食品産業、製薬産業)、主要企業のプロファイル、市場動向などに関する情報を掲載しています。主要企業としては、Agrano、NOW Foods、OHLY、Red Star Yeast、Oxoid、Holland & Barrett、Marroquin Organic International、Associated British Food Plc.、Lallemand Inc.、Lesaffre Groupなどが含まれています。 世界の天然酵母市場は、2022年にXXX米ドル、2029年にはXXX米ドルに達すると予測され、予測期間の年平均成長率はXXX%です。COVID-19とロシア・ウクライナ戦争の影響は、天然酵母市場規模を推定する際に考慮しました。本レポートは、天然酵母の世界市場を定量的・定性的な分析により包括的に提示し、読者がビジネス/成長戦略を策定し、市場競争状況を把握し、現在の市場における自社のポジションを分析し、天然酵母に関するビジネス上の意思決定に役立てることを目的としています。 ・天然酵母市場の概要 - 製品の定義 - 天然酵母のタイプ別セグメント - 世界の天然酵母市場規模:タイプ別分析(耐糖性、フレッシュイースト) - 天然酵母の用途別セグメント - 世界の天然酵母市場規模:用途別分析(食品産業、製薬産業) - 世界の天然酵母市場規模予測(2018年-2029年) - 天然酵母の平均価格推移(2018年-2029年) - 前提条件と制限事項 ・メーカー別競争状況 - メーカー別市場シェア - 世界の主要メーカー、業界ランキング分析 - メーカー別平均価格 - 天然酵母市場の競争状況およびトレンド ・天然酵母の地域別市場規模 - 北米の天然酵母市場規模(2018年-2029年) - アメリカの天然酵母市場規模(2018年-2029年) - ヨーロッパの天然酵母市場規模(2018年-2029年) - アジア太平洋の天然酵母市場規模(2018年-2029年) - 中国の天然酵母市場規模(2018年-2029年) - 日本の天然酵母市場規模(2018年-2029年) - 韓国の天然酵母市場規模(2018年-2029年) - インドの天然酵母市場規模(2018年-2029年) - オーストラリアの天然酵母市場規模(2018年-2029年) - 中南米の天然酵母市場規模(2018年-2029年) - 中東・アフリカの天然酵母市場規模(2018年-2029年) ・タイプ別セグメント:耐糖性、フレッシュイースト - 世界の天然酵母のタイプ別販売量(2018年-2023年) - 世界の天然酵母のタイプ別売上(2018年-2023年) - 世界の天然酵母のタイプ別価格 ・用途別セグメント:食品産業、製薬産業 - 世界の天然酵母の用途別販売量(2018年-2023年) - 世界の天然酵母の用途別売上(2018年-2023年) - 世界の天然酵母の用途別価格 ・主要企業のプロファイル:企業情報、事業概要、売上、製品ポートフォリオ、動向 Agrano、NOW Foods、OHLY、Red Star Yeast、Oxoid、Holland & Barrett、Marroquin Organic International、Associated British Food Plc.、Lallemand Inc.、Lesaffre Group ・産業チェーンと販売チャネルの分析 - 天然酵母産業チェーン分析 - 天然酵母の主要原材料 - 天然酵母の販売チャネル - 天然酵母のディストリビューター - 天然酵母の主要顧客 ・天然酵母市場ダイナミクス - 天然酵母の業界動向 - 天然酵母市場の成長ドライバ、課題、阻害要因 ・調査成果および結論 ・調査方法とデータソース |
Highlights
The global Natural Yeast market was valued at US$ million in 2022 and is anticipated to reach US$ million by 2029, witnessing a CAGR of % during the forecast period 2023-2029. The influence of COVID-19 and the Netherlands-Ukraine War were considered while estimating market sizes.
North American market for Natural Yeast is estimated to increase from $ million in 2023 to reach $ million by 2029, at a CAGR of % during the forecast period of 2023 through 2029.
Asia-Pacific market for Natural Yeast is estimated to increase from $ million in 2023 to reach $ million by 2029, at a CAGR of % during the forecast period of 2023 through 2029.
The key global manufacturers of Natural Yeast include Agrano, NOW Foods, OHLY, Red Star Yeast, Oxoid, Holland & Barrett, Marroquin Organic International, Associated British Food Plc. and Lallemand Inc., etc. in 2022, the world’s top three vendors accounted for approximately % of the revenue.
Report Scope
This report aims to provide a comprehensive presentation of the global market for Natural Yeast, with both quantitative and qualitative analysis, to help readers develop business/growth strategies, assess the market competitive situation, analyze their position in the current marketplace, and make informed business decisions regarding Natural Yeast.
The Natural Yeast market size, estimations, and forecasts are provided in terms of sales volume (K Units) and revenue ($ millions), considering 2022 as the base year, with history and forecast data for the period from 2018 to 2029. This report segments the global Natural Yeast market comprehensively. Regional market sizes, concerning products by type, by application and by players, are also provided.
For a more in-depth understanding of the market, the report provides profiles of the competitive landscape, key competitors, and their respective market ranks. The report also discusses technological trends and new product developments.
The report will help the Natural Yeast manufacturers, new entrants, and industry chain related companies in this market with information on the revenues, sales volume, and average price for the overall market and the sub-segments across the different segments, by company, by type, by application and by regions.
By Company
Agrano
NOW Foods
OHLY
Red Star Yeast
Oxoid
Holland & Barrett
Marroquin Organic International
Associated British Food Plc.
Lallemand Inc.
Lesaffre Group
Segment by Type
Sugar Tolerant
Fresh Yeast
Segment by Application
Food Industry
Pharmaceutical Industry
Consumption by Region
North America
United States
Canada
Europe
Germany
France
U.K.
Italy
Russia
Asia-Pacific
China
Japan
South Korea
India
Australia
China Taiwan
Indonesia
Thailand
Malaysia
Latin America
Mexico
Brazil
Argentina
Middle East & Africa
Turkey
Saudi Arabia
UAE
Core Chapters
Chapter 1: Introduces the report scope of the report, executive summary of different market segments (by region, product type, application, etc), including the market size of each market segment, future development potential, and so on. It offers a high-level view of the current state of the market and its likely evolution in the short to mid-term, and long term.
Chapter 2: Detailed analysis of Natural Yeast manufacturers competitive landscape, price, sales and revenue market share, latest development plan, merger, and acquisition information, etc.
Chapter 3: Sales, revenue of Natural Yeast in regional level and country level. It provides a quantitative analysis of the market size and development potential of each region and its main countries and introduces the market development, future development prospects, market space, and market size of each country in the world.
Chapter 4: Provides the analysis of various market segments by type, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different market segments.
Chapter 5: Provides the analysis of various market segments by application, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different downstream markets.
Chapter 6: Provides profiles of key players, introducing the basic situation of the key companies in the market in detail, including product sales, revenue, price, gross margin, product introduction, recent development, etc.
Chapter 7: Analysis of industrial chain, including the upstream and downstream of the industry.
Chapter 8: Introduces the market dynamics, latest developments of the market, the driving factors and restrictive factors of the market, the challenges and risks faced by manufacturers in the industry, and the analysis of relevant policies in the industry.
Chapter 9: The main points and conclusions of the report.
1 Natural Yeast Market Overview
1.1 Product Overview and Scope of Natural Yeast
1.2 Natural Yeast Segment by Type
1.2.1 Global Natural Yeast Market Value Comparison by Type (2023-2029)
1.2.2 Sugar Tolerant
1.2.3 Fresh Yeast
1.3 Natural Yeast Segment by Application
1.3.1 Global Natural Yeast Market Value by Application: (2023-2029)
1.3.2 Food Industry
1.3.3 Pharmaceutical Industry
1.4 Global Natural Yeast Market Size Estimates and Forecasts
1.4.1 Global Natural Yeast Revenue 2018-2029
1.4.2 Global Natural Yeast Sales 2018-2029
1.4.3 Global Natural Yeast Market Average Price (2018-2029)
1.5 Assumptions and Limitations
2 Natural Yeast Market Competition by Manufacturers
2.1 Global Natural Yeast Sales Market Share by Manufacturers (2018-2023)
2.2 Global Natural Yeast Revenue Market Share by Manufacturers (2018-2023)
2.3 Global Natural Yeast Average Price by Manufacturers (2018-2023)
2.4 Global Natural Yeast Industry Ranking 2021 VS 2022 VS 2023
2.5 Global Key Manufacturers of Natural Yeast, Manufacturing Sites & Headquarters
2.6 Global Key Manufacturers of Natural Yeast, Product Type & Application
2.7 Natural Yeast Market Competitive Situation and Trends
2.7.1 Natural Yeast Market Concentration Rate
2.7.2 The Global Top 5 and Top 10 Largest Natural Yeast Players Market Share by Revenue
2.7.3 Global Natural Yeast Market Share by Company Type (Tier 1, Tier 2 and Tier 3)
2.8 Manufacturers Mergers & Acquisitions, Expansion Plans
3 Natural Yeast Retrospective Market Scenario by Region
3.1 Global Natural Yeast Market Size by Region: 2018 Versus 2022 Versus 2029
3.2 Global Natural Yeast Global Natural Yeast Sales by Region: 2018-2029
3.2.1 Global Natural Yeast Sales by Region: 2018-2023
3.2.2 Global Natural Yeast Sales by Region: 2024-2029
3.3 Global Natural Yeast Global Natural Yeast Revenue by Region: 2018-2029
3.3.1 Global Natural Yeast Revenue by Region: 2018-2023
3.3.2 Global Natural Yeast Revenue by Region: 2024-2029
3.4 North America Natural Yeast Market Facts & Figures by Country
3.4.1 North America Natural Yeast Market Size by Country: 2018 VS 2022 VS 2029
3.4.2 North America Natural Yeast Sales by Country (2018-2029)
3.4.3 North America Natural Yeast Revenue by Country (2018-2029)
3.4.4 United States
3.4.5 Canada
3.5 Europe Natural Yeast Market Facts & Figures by Country
3.5.1 Europe Natural Yeast Market Size by Country: 2018 VS 2022 VS 2029
3.5.2 Europe Natural Yeast Sales by Country (2018-2029)
3.5.3 Europe Natural Yeast Revenue by Country (2018-2029)
3.5.4 Germany
3.5.5 France
3.5.6 U.K.
3.5.7 Italy
3.5.8 Russia
3.6 Asia Pacific Natural Yeast Market Facts & Figures by Country
3.6.1 Asia Pacific Natural Yeast Market Size by Country: 2018 VS 2022 VS 2029
3.6.2 Asia Pacific Natural Yeast Sales by Country (2018-2029)
3.6.3 Asia Pacific Natural Yeast Revenue by Country (2018-2029)
3.6.4 China
3.6.5 Japan
3.6.6 South Korea
3.6.7 India
3.6.8 Australia
3.6.9 China Taiwan
3.6.10 Indonesia
3.6.11 Thailand
3.6.12 Malaysia
3.7 Latin America Natural Yeast Market Facts & Figures by Country
3.7.1 Latin America Natural Yeast Market Size by Country: 2018 VS 2022 VS 2029
3.7.2 Latin America Natural Yeast Sales by Country (2018-2029)
3.7.3 Latin America Natural Yeast Revenue by Country (2018-2029)
3.7.4 Mexico
3.7.5 Brazil
3.7.6 Argentina
3.8 Middle East and Africa Natural Yeast Market Facts & Figures by Country
3.8.1 Middle East and Africa Natural Yeast Market Size by Country: 2018 VS 2022 VS 2029
3.8.2 Middle East and Africa Natural Yeast Sales by Country (2018-2029)
3.8.3 Middle East and Africa Natural Yeast Revenue by Country (2018-2029)
3.8.4 Turkey
3.8.5 Saudi Arabia
3.8.6 UAE
4 Segment by Type
4.1 Global Natural Yeast Sales by Type (2018-2029)
4.1.1 Global Natural Yeast Sales by Type (2018-2023)
4.1.2 Global Natural Yeast Sales by Type (2024-2029)
4.1.3 Global Natural Yeast Sales Market Share by Type (2018-2029)
4.2 Global Natural Yeast Revenue by Type (2018-2029)
4.2.1 Global Natural Yeast Revenue by Type (2018-2023)
4.2.2 Global Natural Yeast Revenue by Type (2024-2029)
4.2.3 Global Natural Yeast Revenue Market Share by Type (2018-2029)
4.3 Global Natural Yeast Price by Type (2018-2029)
5 Segment by Application
5.1 Global Natural Yeast Sales by Application (2018-2029)
5.1.1 Global Natural Yeast Sales by Application (2018-2023)
5.1.2 Global Natural Yeast Sales by Application (2024-2029)
5.1.3 Global Natural Yeast Sales Market Share by Application (2018-2029)
5.2 Global Natural Yeast Revenue by Application (2018-2029)
5.2.1 Global Natural Yeast Revenue by Application (2018-2023)
5.2.2 Global Natural Yeast Revenue by Application (2024-2029)
5.2.3 Global Natural Yeast Revenue Market Share by Application (2018-2029)
5.3 Global Natural Yeast Price by Application (2018-2029)
6 Key Companies Profiled
6.1 Agrano
6.1.1 Agrano Corporation Information
6.1.2 Agrano Description and Business Overview
6.1.3 Agrano Natural Yeast Sales, Revenue and Gross Margin (2018-2023)
6.1.4 Agrano Natural Yeast Product Portfolio
6.1.5 Agrano Recent Developments/Updates
6.2 NOW Foods
6.2.1 NOW Foods Corporation Information
6.2.2 NOW Foods Description and Business Overview
6.2.3 NOW Foods Natural Yeast Sales, Revenue and Gross Margin (2018-2023)
6.2.4 NOW Foods Natural Yeast Product Portfolio
6.2.5 NOW Foods Recent Developments/Updates
6.3 OHLY
6.3.1 OHLY Corporation Information
6.3.2 OHLY Description and Business Overview
6.3.3 OHLY Natural Yeast Sales, Revenue and Gross Margin (2018-2023)
6.3.4 OHLY Natural Yeast Product Portfolio
6.3.5 OHLY Recent Developments/Updates
6.4 Red Star Yeast
6.4.1 Red Star Yeast Corporation Information
6.4.2 Red Star Yeast Description and Business Overview
6.4.3 Red Star Yeast Natural Yeast Sales, Revenue and Gross Margin (2018-2023)
6.4.4 Red Star Yeast Natural Yeast Product Portfolio
6.4.5 Red Star Yeast Recent Developments/Updates
6.5 Oxoid
6.5.1 Oxoid Corporation Information
6.5.2 Oxoid Description and Business Overview
6.5.3 Oxoid Natural Yeast Sales, Revenue and Gross Margin (2018-2023)
6.5.4 Oxoid Natural Yeast Product Portfolio
6.5.5 Oxoid Recent Developments/Updates
6.6 Holland & Barrett
6.6.1 Holland & Barrett Corporation Information
6.6.2 Holland & Barrett Description and Business Overview
6.6.3 Holland & Barrett Natural Yeast Sales, Revenue and Gross Margin (2018-2023)
6.6.4 Holland & Barrett Natural Yeast Product Portfolio
6.6.5 Holland & Barrett Recent Developments/Updates
6.7 Marroquin Organic International
6.6.1 Marroquin Organic International Corporation Information
6.6.2 Marroquin Organic International Description and Business Overview
6.6.3 Marroquin Organic International Natural Yeast Sales, Revenue and Gross Margin (2018-2023)
6.4.4 Marroquin Organic International Natural Yeast Product Portfolio
6.7.5 Marroquin Organic International Recent Developments/Updates
6.8 Associated British Food Plc.
6.8.1 Associated British Food Plc. Corporation Information
6.8.2 Associated British Food Plc. Description and Business Overview
6.8.3 Associated British Food Plc. Natural Yeast Sales, Revenue and Gross Margin (2018-2023)
6.8.4 Associated British Food Plc. Natural Yeast Product Portfolio
6.8.5 Associated British Food Plc. Recent Developments/Updates
6.9 Lallemand Inc.
6.9.1 Lallemand Inc. Corporation Information
6.9.2 Lallemand Inc. Description and Business Overview
6.9.3 Lallemand Inc. Natural Yeast Sales, Revenue and Gross Margin (2018-2023)
6.9.4 Lallemand Inc. Natural Yeast Product Portfolio
6.9.5 Lallemand Inc. Recent Developments/Updates
6.10 Lesaffre Group
6.10.1 Lesaffre Group Corporation Information
6.10.2 Lesaffre Group Description and Business Overview
6.10.3 Lesaffre Group Natural Yeast Sales, Revenue and Gross Margin (2018-2023)
6.10.4 Lesaffre Group Natural Yeast Product Portfolio
6.10.5 Lesaffre Group Recent Developments/Updates
7 Industry Chain and Sales Channels Analysis
7.1 Natural Yeast Industry Chain Analysis
7.2 Natural Yeast Key Raw Materials
7.2.1 Key Raw Materials
7.2.2 Raw Materials Key Suppliers
7.3 Natural Yeast Production Mode & Process
7.4 Natural Yeast Sales and Marketing
7.4.1 Natural Yeast Sales Channels
7.4.2 Natural Yeast Distributors
7.5 Natural Yeast Customers
8 Natural Yeast Market Dynamics
8.1 Natural Yeast Industry Trends
8.2 Natural Yeast Market Drivers
8.3 Natural Yeast Market Challenges
8.4 Natural Yeast Market Restraints
9 Research Finding and Conclusion
10 Methodology and Data Source
10.1 Methodology/Research Approach
10.1.1 Research Programs/Design
10.1.2 Market Size Estimation
10.1.3 Market Breakdown and Data Triangulation
10.2 Data Source
10.2.1 Secondary Sources
10.2.2 Primary Sources
10.3 Author List
10.4 Disclaimer