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レポート概要
| モルドールインテリジェンス社の本調査資料では、世界の肉缶詰市場規模が、予測期間中（2022年〜2027年）にCAGR8.23%で拡大すると展望しています。本資料は、肉缶詰の世界市場について調査を行い、市場の現状や動向をまとめています。イントロダクション、調査手法、エグゼクティブサマリー、市場動向、製品別（魚介類、家禽、赤身、その他）分析、流通チャネル別（オフトレード、オントレード）分析、地域別（アメリカ、カナダ、メキシコ、イギリス、ドイツ、フランス、ロシア、イタリア、スペイン、インド、中国、日本、オーストラリア、ブラジル、アルゼンチン、南アフリカ、サウジアラビア）分析、競争状況、市場機会・将来の動向、新型コロナウイルス感染症の影響など、以下の項目を掲載しています。また、主要参入企業として、Hormel Foods Corporation、Bolton Group、Survival Cave Food、JBS Foods、Trident Seafoods Corporation、Mundella Foods、Xiamen Gulong Foods Co.、Ltd、Meat Maniac、Crown Prince Inc.、Dongwan Group、Century Pacific Food Incなどの情報を含んでいます。 ・イントロダクション ・調査手法 ・エグゼクティブサマリー ・市場動向 ・世界の肉缶詰市場規模：製品別 - 魚介類の市場規模 - 家禽の市場規模 - 赤身の市場規模 - その他の市場規模 ・世界の肉缶詰市場規模：流通チャネル別 - オフトレードチャネルの市場規模 - オントレードチャネルの市場規模 ・世界の肉缶詰市場規模：地域別 - 北米の肉缶詰市場規模 アメリカの肉缶詰市場規模 カナダの肉缶詰市場規模 メキシコの肉缶詰市場規模 … - ヨーロッパの肉缶詰市場規模 イギリスの肉缶詰市場規模 フランスの肉缶詰市場規模 イタリアの肉缶詰市場規模 … - アジア太平洋の肉缶詰市場規模 中国の肉缶詰市場規模 インドの肉缶詰市場規模 日本の肉缶詰市場規模 … - 南米/中東の肉缶詰市場規模 ブラジルの肉缶詰市場規模 アルゼンチンの肉缶詰市場規模 南アフリカの肉缶詰市場規模 … - その他地域の肉缶詰市場規模 ・競争状況 ・市場機会・将来の動向 ・新型コロナウイルス感染症の影響 |
The global canned meat market is projected to be at a CAGR of 8.23% during the forecast period (2022-2027).
The global canned meat market has positively impacted the market despite the COVID-19 pandemic. The meat consumption patterns of consumers have changed during the pandemic. With the rising infections and the restrictions imposed on travel, the customers are looking for products with longer shelf life. The demand for ready-to-eat food products skyrocketed during the COVID-19 pandemic, especially among consumers that are not fond of cooking food. Consumers following the trend of working from home or staying home prefer ready-to-eat food as it is easy to prepare and takes minimal time. Similarly, the sale of canned products, mainly canned tuna, increased as such products’ long shelf-life appealed to consumers subjected to home quarantines, regulatory measures restricting ease of movement, and other impacts of government lockdowns.
The market is mainly driven by the rising urban population that prefers easy and convenient food and the demand for healthy food rich in protein, functional fibers, vitamins, and omega-3 fatty acids. Consumers willing to spend a little more for the products offering such properties, coupled with the demand for small, manageable, remanageableto-cook meat, seafood, and organic canned fruits and vegetables, are thus, fueling the market sales.
Furthermore, the rising awareness of the ills of plastic packaging and the demand for a sustainable solution, and increasing recycling rates globally have been further driving the market.
Canned Meat Market Trends
Increasing Demand for Canned Seafood
The demand for canned fish and seafood has witnessed a steady growth, especially in western countries and Europe. Owing to the consumer awareness regarding the nutritional benefits of seafood coupled with the convenience in consumption it provides and the long shelf life it possesses. Although the consumption of canned seafood is considerably low in the remaining regions, as most of the regional population in Europe prefers to eat fresh seafood, when compared to frozen seafood, the demand for canned seafood mainly originated from seafood that is not available locally. Furthermore, the coronavirus pandemic is a driving force encouraging consumers to shift to consuming convenience foods, such as canned seafood, as lockdowns impacted the supply of fresh food. The importance of long shelf-life was paramount during this period. For example, pasteurized crab meat is one of the main canned seafood products sold in Asia-Pacific after canned fish, like tuna.
Asia Pacific is the Fastest-Growing Region
Asia-Pacific is the fastest-growing region in the global market for canned meat, especially canned fish/seafood and fruits. Countries like Japan, Korea, and China import canned crab meat in high quantities. China represents the region’s most significant and highly potential hub for canned seafood consumption. The country also accounts for one of the highest per capita consumption of seafood i,e, 38-40 kilograms. As the demand for processed food includes marinated fish/meat products and ready-to-cook meals, the canned seafood segment is poised to grow across the Chinese market during the forecast period. According to the Japan Ministry of Agriculture, Forestry and Fisheries (MAFF), around half of the seafood in Japan is processed and consumed salted, dried, smoked as fish paste, or canned. The seafood processing industry has become increasingly important as consumers’ preferences for easier-to-use processed products have increased. Also, with the food presence of major supermarkets, such as 7-Eleven, E-mart, Big C, etc., and the increasing internet penetration, the online market for the purchase of canned meat products is therefore surging the market growth.
Canned Meat Market Competitor Analysis
The market for canned meat is competitive and highly fragmented, owing to the presence of large regional and domestic players in different countries. Emphasis is given to the merger, expansion, acquisition, and partnership of the companies and new product development as strategic approaches adopted by the leading companies to boost their brand presence among consumers. Some key players in the canned meat market include Hornel Foods Corporation, Bolton Group, Survival Cave Food, JBS Foods, and Trident Seafood Corporation. Key players are focusing on online distribution channels for their online marketing and branding of their products to expand their geographic reach and increase their customer base.
Additional Benefits:
- The market estimate (ME) sheet in Excel format
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1 INTRODUCTION
1.1 Study Assumptions and Market Definition
1.2 Scope of the Study
2 RESEARCH METHODOLOGY
3 EXECUTIVE SUMMARY
4 MARKET DYNAMICS
4.1 Market Drivers
4.2 Market Restraints
4.3 Porter’s Five Force Analysis
4.3.1 Threat of New Entrants
4.3.2 Bargaining Power of Buyers/Consumers
4.3.3 Bargaining Power of Suppliers
4.3.4 Threat of Substitute Products
4.3.5 Intensity of Competitive Rivalry
5 MARKET SEGMENTATION
5.1 By Product Type
5.1.1 Seafood Meats
5.1.2 Poultry Meats
5.1.3 Red Meat
5.1.4 Other Product Types
5.2 By Distribution Channel
5.2.1 Off-trade
5.2.1.1 Supermarket/Hypermarket
5.2.1.2 Specialty Store
5.2.1.3 Online Retail Store
5.2.1.4 Other Off-trade Channels
5.2.2 On-trade
5.3 By Geography
5.3.1 North America
5.3.1.1 United States
5.3.1.2 Canada
5.3.1.3 Mexico
5.3.1.4 Rest of North America
5.3.2 Europe
5.3.2.1 United Kingdom
5.3.2.2 Germany
5.3.2.3 France
5.3.2.4 Russia
5.3.2.5 Italy
5.3.2.6 Spain
5.3.2.7 Rest of Europe
5.3.3 Asia-Pacific
5.3.3.1 India
5.3.3.2 China
5.3.3.3 Japan
5.3.3.4 Australia
5.3.3.5 Rest of Asia-Pacific
5.3.4 South America
5.3.4.1 Brazil
5.3.4.2 Argentina
5.3.4.3 Rest of South America
5.3.5 Middle-East & Africa
5.3.5.1 South Africa
5.3.5.2 Saudi Arabia
5.3.5.3 Rest of Middle-East & Africa
6 COMPETITIVE LANDSCAPE
6.1 Most Active Companies
6.2 Most Adopted Strategies
6.3 Market Share Analysis
6.4 Company Profiles
6.4.1 Hormel Foods Corporation
6.4.2 Bolton Group
6.4.3 Survival Cave Food
6.4.4 JBS Foods
6.4.5 Trident Seafoods Corporation
6.4.6 Mundella Foods
6.4.7 Xiamen Gulong Foods Co., Ltd
6.4.8 Meat Maniac
6.4.9 Crown Prince Inc.
6.4.10 Dongwan Group
6.4.11 Century Pacific Food Inc
7 MARKET OPPORTUNITIES AND FUTURE TRENDS
8 IMPACT OF COVID-19 ON THE MARKET